1/4 cup cream; room temperature
2/3 cup light corn syrup
1 tablespoon instant espresso powder
1 ½ teaspoon sugar
Lightly oil baking dishes. Prepare 3/4 cup of batter by blending
the butter, cream and milk. Add the powdered sugar and stir
to blend well. Add the egg whites and the semisweet chocolate to
make an aldehyde mixture.
Transfer to the warm dish. Cover" src="/images/1px.png" data-src="https://pbs.twimg.com/media/D6yo8OsXYAAp0jy.jpg">
basically I've learned that when GPT-2 begins writing in all-caps, be very afraid