, 20 tweets, 9 min read
My Authors
Read all threads
Starting a thread of all the yums @prasannavika and I eat at home.

9th December 2019 [Lunch] : Vepampoo rasam (Courtesy MIL) and Sweet potato roast Image
10th December 2019 [Breakfast] : Softmax idlies with coriander + coconut chutney Image
10th December 2019 [Lunch] : Coconut infused capsicum and shallots sambhar Image
17th December 2019 [Breakfast]: simple avalakki with tomato and peanuts Image
17th December 2019 [Lunch]: comfort food post vacay - rice, saaru & roasted potatoes. Also payasa because today Margazhi starts today ImageImage
18th December 2019 [Breakfast]: Dose Chutney. Made chutney with charred capsicum, curry leaves, coriander, garlic and cued Image
18th December 2019 [Lunch]: Boiled beetroot salad with curds Image
23rd December 2019 [dinner] simple carrot and capsicum avalakki with pudhina Image
24th December 2019 [lunch]: a @prasannavika speciality, peas pulavvvv Image
25th December 2019 [dinner]: idiyappam and dose with afternoon's stew (yet another @prasannavika speciality) Image
26th December 2019 [breakfast]: pressure cooked Maravalli kezhangu / marageNasu with palm sugar and dessicated coconut + boiled peanuts + yesterday's idiyappam ImageImageImage
26th December 2019 [lunch]: mullangi sambhar Image
30th December 2019 [breakfast]: softmaaaaaaax idlies with tomato onion chutney. Post quick getaway saadhu breakfast Image
30th December 2019 [lunch]: comfort food continues. Menthya (vendhyam) hittu (podi) rice & saaru anna.

Full detox from the weekend's eating adventures. ImageImage
31st December 2019 [breakfast]: Amazemax kulcha and methi Malai mutter courtesy @Iamshennoying and sous chef @iBakasura and finishing it off with huri hittu (raagi) balls

HAPPY NEW YEARRRR #2020 ImageImage
31st December 2019 [lunch]: for the last home meal of this year, @prasannavika made a mean palya with caramelized onions, potatoes and ginger. That with yesterday's saaru means we're saying goodbye to this year with comfort max in tumms. ImageImage
2nd January 2020 [dinner]: avalakki made with capsicum, carrots and pudhina, curry leaves and coriander topped with freshmax roasted peanuts with a side of Rayars' getti chutney leftovers. ImageImage
3rd January 2020 [breakfast] yet another amaze preparation by @iBakasura & @Iamshennoying - Kulcha with Aloo Gobi that they do kindly made and sent over to ours. Image
3rd January 2019 [lunch] coconut and capsicum rice with leftover Aloo Gobi from breakfast. Also for dessert: banana milgushake ImageImage
4th January 2019 [breakfast] Kavuni arasi (rice) boiled and mixed with freshly grated coconut and palm sugar Image
Missing some Tweet in this thread? You can try to force a refresh.

Enjoying this thread?

Keep Current with Shrayas Rajagopal

Profile picture

Stay in touch and get notified when new unrolls are available from this author!

Read all threads

This Thread may be Removed Anytime!

Twitter may remove this content at anytime, convert it as a PDF, save and print for later use!

Try unrolling a thread yourself!

how to unroll video

1) Follow Thread Reader App on Twitter so you can easily mention us!

2) Go to a Twitter thread (series of Tweets by the same owner) and mention us with a keyword "unroll" @threadreaderapp unroll

You can practice here first or read more on our help page!

Follow Us on Twitter!

Did Thread Reader help you today?

Support us! We are indie developers!


This site is made by just three indie developers on a laptop doing marketing, support and development! Read more about the story.

Become a Premium Member ($3.00/month or $30.00/year) and get exclusive features!

Become Premium

Too expensive? Make a small donation by buying us coffee ($5) or help with server cost ($10)

Donate via Paypal Become our Patreon

Thank you for your support!