Higher GWPs for methane and other gases found in the IPCC Fifth Assessment Report are not yet incorporated into the Inventory.
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Enteric fermentation (cow burps and farts) is the number one source of methane in the US.
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This drop occurred as gas utilities added 739,000 miles of distribution pipeline to serve 19 million more customers with gas service.
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EPA's Inventory is a continual work in progress. Trends in natural gas system emissions are markers that signify directionally how new information better informs our understanding of GHGs from natural gas.