Recent research clearly tells us that the milk given forth by Bos Indicus and Bos Taurus are different on a crucial count.
Milk is consumed by mammals & humans, for its nutritive value of protein that it offers in early growth stage, when milk is consumed max. Modern research has identified 2 types of milk proteins, classified as A1 Beta Casein & A2 Beta Casein.
A2 Beta Casein is the kind of milk protein found in human milk, goat milk, sheep milk and in the milk of the Indian cows, the Bos Indicus. This variety of milk has been found to be of higher beneficial value to humans, next only to mother’s milk.
In contrast, the Jersey cows, which come under the Bos Taurus category, give milk protein of A1 Beta Casein variety. A1 Beta Casein is suspected to cause Autism, Schizophrenia, Stomach ulcer, Ulcerative Colitis, Crohn’s disease & so on.
Due to such ill effects of milk, seen in the western world where only the Bos Taurus cows are prominent, many researchers and doctors the worldover, have declared milk to be harmful to human health in the long run.
Tests conducted specifically on the 2 diff species of cows, using the scientific lacto process, show that, not only is the milk of Bos Indicus, the native Indian cow, not detrimental to health, but on the other hand is actually nutritive in nature.
It is this beneficial nature that has been extolled right from the Veda, to the lores of the land.
• this cow’s milk being more suited for human consumption
• the cow itself being more suited for Indian conditions of food and weather.