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30 Mar, 15 tweets, 18 min read
NEW 📰 IPES-Food & @ETC_Group launch the #LongFoodMovement report | What would 2045 look like if it's still "agribusiness-as-usual"? Or can civil society & social movements prevail for healthy, equitable & sustainable #foodsystems? 🌍

Discover more at bit.ly/longfood 🌱
"Agribusiness-as-usual" means a powerful few control #food tech & farming #data.

But civil society can fight back.

A #LongFoodMovement can boost post-pandemic resilience, slash emissions in ag. by 75%, & shift $4 trillion to sustainable food & farming: bit.ly/longfood
A 'Long Food Movement' can boost post-#pandemic resilience, slash emissions in #agriculture and food systems by 75%, and shift $4 trillion to sustainable food & farming.

🔎 Find out more bit.ly/longfood

#LongFoodMovement #biodiversity #OneHealth
#PressRelease 🗞️ Global #food and #farming set for “corporate tidal wave,” warns report - calls for 25-year #LongFoodMovement - ipes-food.org/pages/LFMpress…
Our new report offers hope, but it also sounds the alarm on control of food #tech, farming #data, and corporate takeover of @UN multilateral agencies. bit.ly/longfood
Civil society, social movements, #farmers, fishers, food workers, unions, businesses & cooperatives ...

#LongFoodMovement means sparking 25 years of transformation for healthy, resilient and equitable food systems! bit.ly/longfood @FoodSystems
Civil society & social movements can fight back against corporate capture & concentration of power, boosting post-pandemic #resilience, slashing agriculture’s #GHG emissions by 75%, & shifting $4 trillion to sustainable food and #farming.

🔎 ipes-food.org/pages/LFMpress…
So will it be '#agribusiness-as-usual'?

Or by 2045 can a #LongFoodMovement take root & fight back against the degradation of #soils, #climatechange & #biodiversity loss?

🔎 Read the full report: ipes-food.org/_img/upload/fi…
#Interview 💬Why now for a #LongFoodMovement?

What's the controversy over #tech in food systems anyway?

And what's the problem with this “multi-stakeholder” governance ahead of the UN #FoodSystems Summit?

We got the answers from Pat Mooney:

👉🏾 ipes-food.org/pages/Long-Foo…
#FAQs ❓ Is this report against #technologies? Don’t we need new #ag innovations to address #climatechange and other threats?

💡 Actually, many technological innovations are central to the civil society-led transformation described in
this report ...

🔎 ipes-food.org/_img/upload/fi…
Million Belay on the urgent need for a Long Food Movement.

📖 This report says how it could happen, and what will occur if civil society doesn't organise to make it so.

🔎 ipes-food.org/_img/upload/fi…

#foodsystems @Afsafrica @Million_Belay
"Many food chain #workers have been deemed 'essential' enough to put their lives on the line to feed us, with corporate meatpacking plants
& farmworker communities among the hotbeds of #Covid19. Yet these same workers are often invisible under the law." 🔎 ipes-food.org/_img/upload/fi…
"If we want the future to look different, what must we change today?" - @_RajPatel of @UTAustin.

A #LongFoodMovement could boost post-pandemic resilience, slash agriculture’s GHG emissions by 75%, and shift $4 trillion to sustainable food and farming.

It's worth fighting for.
The #LongFoodMovement described in this report offers hope. If social movements, farmers, cooperatives & unions work together like never before.

But the dangers of business-as-usual in #foodsystems are real - with real consequences for people & planet.

🔎bit.ly/longfood
#FAQs❓ "If #agribusiness-as-usual will lead to a dystopian future, does that mean that all private companies are part of the problem?"

Simply, no. All manner of sustainable #businesses are key participants in a Long Food Movement...

For example...🔎ipes-food.org/_img/upload/fi…

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More from @IPESfood

30 Mar
In the #LongFoodMovement report, we're reminded that the world’s 30 million artisanal #fishers and workers provide nearly half of the #fish we eat (@IPBES, 2019).

But with #climatechange & island/ocean grabbing, small-scale fishers & their communities are in peril.

🧵Thread 👇🏾
Island/#ocean grabbing is likely to intensify as countries seek to solidify their influence, their #food supply chains, & their global sourcing and distribution networks. For example, in the #RedSea region, conflicts over fish & other marine resources threaten rich #biodiversity.
Meanwhile, in the South China Sea, said to
have some of the highest marine #biodiversity on earth, #China has been building airstrips, ports & other facilities on disputed islands & reefs, w/ the apparent aim of establishing military bases (cf. Ives,
2016).
Read 11 tweets
8 Mar
📚 This #InternationalWomensDay, a little reading on the West African context 👇🏾

Our partners spent 3 years preparing our report on the transition to #agroecology in West Africa. It was (and remains) abundantly clear how critical #women are to this transition 🌿

🧵Thread /1
"#Women produce between 40-80% of food in the region and playing a leading role in local #food distribution and street vending in West Africa." #IWD2021

📖 ipes-food.org/_img/upload/fi…

/2
🔎 But data measuring the share of food produced, processed & sold by women remains inherently complex & varies across countries. In fact, “quantifying the share of food produced by women involves making many arbitrary assumptions about gender roles in the production process.” /3
Read 11 tweets
9 Feb
🔎 'Corporate concentration in the US #food system makes food more expensive and less accessible for many Americans' 💵🌽🇺🇸

🗞️ Excellent new piece in the @ConversationUS by @hendricksonm & IPES-Food's own Phil Howard 👇🏾

Quick thread! 🧵/1

theconversation.com/corporate-conc…
"We’ve closely followed #corporate consolidation of food production, processing and distribution in the U.S. over the past 40 years. In our view, this process is making #food less available or affordable for many Americans," say Hendrickson & Howard. /2
"Consolidation has placed key decisions about our nation’s #foodsystem in the hands of a few large companies, giving them outsized influence to #lobby policymakers, direct food and industry #research and influence #media coverage." /3
Read 14 tweets
8 Feb
📽️@UN Special Rapporteur on the Right to #Food, @MichaelFakhri, delivers a special video message ahead of our #CFS47 side event tomorrow:

💡 Global Response to #COVID19 #Hunger Crisis: Developing Effective Policy Responses through the @UN_CFS [🧵thread]

"COVID19 has not only been a public health crisis, but it has also generated a hunger crisis. The virus is new, but it has been predictably harshest on marginalised people. In fact, the world was falling behind on realising the right to food even before the current pandemic." /2
"Even with new vaccines, it will be some time before the global #health situation stabilises & it will be at least a decade before the world recovers economically. Meanwhile, Member States and international orgs have not yet come together to tackle the looming hunger crisis." /3
Read 13 tweets
30 Sep 20
In IPES-Food's latest report, 'The Added Value(s) of #Agroecology', we focused on a series of obstacles that prevent the transition to agroecological #foodsystems.

🌱 One such obstacle is the *access to #seeds & #organic inputs*. Here's a quick thread on why this matters! 👇🏿

/1
#Farmer seed systems - through which farmers select, multiply, conserve & exchange a wide range of reproducible varieties - are an essential component of #agroecology, which relies on diversity at all levels (including crop genetic diversity). 🌱🌿🌾

/2
#DidYouKnow that these systems account for up to 90% of the seeds used in some African countries? And in #Mali, peasant seed systems make up 75% of the varieties grown in the country.

❗️ However, these systems are lacking in legal recognition and policy support ❗️

/3
Read 13 tweets
28 Sep 20
🇺🇸 A national #food policy for the #UnitedStates:

Calls for a "National Food Policy" have been made for decades - with quite some resurgence in the past few years.

So, rooted in existing efforts & movement building, IPES-Food’s #US team is gearing up for more discussions.

/1
We're collectively developing a process through which policy makers, the private sector, researchers, tribal nations and civil society might align their efforts to make a sustainable US food system a reality. The aim? ...

/2
... Develop a shared understanding of US food & #agriculture policy landscape; build on organizational successes in bringing about #foodsystems change; identify opportunities to reform 2023 #FarmBill; & work towards #regenerative, #sustainable, & equitable food system.

/3
Read 4 tweets

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